Our personal chef menu for this week's delivery:
Buttermilk Fried Chicken
Garlic Mashed Potatoes & Gravy
Italian Sausage & Portobello Mushroom Lasagne
Garlic Herb Bread
Beef Teriyaki with Mixed Vegetables, served over Rice
Vegetarian Spring Rolls, with Sweet-Chili Dipping Sauce
Chicken Breasts stuffed with Ham, Sweet Onions and Kalamata Olives, with Red Wine Reduction
Corn on the Cob with Seasoned Butter
Showing posts with label Buttermilk Fried Chicken. Show all posts
Showing posts with label Buttermilk Fried Chicken. Show all posts
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